Experience delicious flavor! Our Crab Dip Potato Skins are made with the best quality ingredients that makes for an appetizing dish! Save time in the kitchen and let us do the work for you. Just HEAT, EAT & ENJOY!
Cooking Instructions from FROZEN CONVENTIONAL OVEN: Set conventional oven to 350 °F degrees. Remove band and film. Place in oven directly on the rack, bake for 15-20 minutes, until internal temperature reaches 165 °F degrees. Remove from oven and let cool before consuming.
Air Frying Instructions from Frozen: Remove from packaging, place in air fryer at 375 °F degrees for 8-12 minutes, until internal temperature is 165 °F degrees.
WARNING: TOASTER OVEN WILL MELT TRAYS!
Potatoes, Crab Dip(Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Crabmeat, Alaska Pollock (MSC Certified), Water, Pea Starch, Cane Sugar, Sea Salt, Natural Flavor, Potassium Chloride (Salt Replacer), mayonnaise (vegetable oil(canola and/or soy) egg yolks, distilled vinegar, water, sugar, salt, spices, lemon juice, natural flavor, calcium disodium EDTA(Used to protect quality) , Sour Cream (Culture Cream), Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), lemon juice concentrate and less than 2% of: lemon oil, sodium metabisulfite(preservatives), Spices.
Keep Frozen.
Contains: Crab, Wheat, Milk, Anchovies, Alaska Pollock (MSC Certified), Soy, Egg
**(May Contain Sesame) **
